Container farms and greenhouses, built for the tropics.
Designed, grown and monitored by AKAR.
Fresh fruit. Every season.
Company-wide figures across mixed crops and systems, from AKAR’s November 2025 company deck.
For growers, investors & institutions
Turnkey container farms and greenhouses, from feasibility to first harvest, with crop programmes and remote monitoring included.
For retailers, hotels & distributors
Greenhouse melons, strawberries and leafy greens grown pesticide-free with consistent quality all year, whatever the weather.
Each format arrives with its climate strategy, layout, utilities and crop programme worked out for your site and market.
For strawberry trials, pilot farms, research and tight urban sites.
A larger controlled environment with room for a full crop programme and expansion. The format behind our IPB University plant factories.
Protected growing matched to your crop, climate and land.
Renders are conceptual. Final layouts depend on crop and site design.
Compare all specs →Orbit the container, cut it open, or pull it apart to meet the nine systems that keep fruit growing in 35 °C heat.
Equipment, layout and propagation shown are illustrative, not final engineering.
Design your farm →Every AKAR farm runs on AKAR OS. A Raspberry Pi on site reads the sensors every minute and syncs to the cloud. You see it all at monitor.akarfarm.com.
Air temp, humidity, water temp, pH, EC, TDS and dissolved oxygen.
Reads every minute, shows it on a local touchscreen, keeps data safe offline.
Checks every reading for quality and sends daily and weekly reports.
Live dashboard and alerts at monitor.akarfarm.com, on phone or laptop.
A 20 ft potato seed container farm, now monitored around the clock with AKAR OS.
Loved by award-winning chefs and home cooks. Pesticide-free, non-GMO and consistent all year round.
Ten premium varieties, from Japanese Sakata and Alisha to netted rock melon, selected for sweetness, texture and shelf life.
Fragrant, juicy and bright. Our 20 ft and 40 ft strawberry containers are in development.
Creamy white flesh, reliably sweet.
Heat-tolerant, fast harvest cycle.
Bright orange, intensely sweet.
Japanese series for high-end markets.
Large 2–3 kg fruit, very juicy.
Strawberry first. The others are research directions, not products we sell today.
Fragrant, sweet with a bright tang.
Soft, aromatic, sweet-tart.
Mellow with a gentle tang.
Rich, balanced sweet-tart.
Bright, bold, distinctly tart.
Berry photos are reference images, not AKAR harvests: Hans Vivek (CC0), Nicubunu (CC BY-SA 3.0), Joanna Kosinska (Unsplash), Paolo Neo (public domain), Bobolo94 (CC BY-SA 3.0).
Two 40 ft container farms operating in the IPB University area in Bogor, West Java, since June 2025. Production infrastructure with an academic purpose.
Photos from IPB University’s operating report. A leafy-green infrastructure reference, not a berry-production case study.
Crop ambition, site, market and operating team.
Format, climate strategy, layout and feasibility.
Manufacturing, installation, commissioning and training.
Crop trials, operating support and measured refinement.
Hyperlocal, decentralised farms cut transport, waste and carbon, and make fresh produce possible where conventional farming is not viable.
Tell us about your crop, site and market. We reply in English, Bahasa Indonesia or Korean.
